Name: Caprese Dip
Prep time: 10 min
Total time: 10 min
Cuisine: Italian
Ingredients: 8 ounces cream cheese, softened; 1 cup fresh mozzarella, diced; 1 cup cherry tomatoes, halved; 1/2 cup fresh basil, chopped; 2 tablespoons balsamic glaze; 1/2 teaspoon Italian seasoning; Salt and pepper to taste

Caprese Dip

Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

A delicious and creamy dip inspired by the classic Caprese salad, perfect for gatherings.

Author: Kate
Prep Time: 10 minutes
Total Time: 10 minutes
Yield: 6 servings
Category: Appetizer
Method: Mixing
Cuisine: Italian
Diet: Vegetarian

Ingredients

Scale

8 ounces cream cheese, softened
1 cup fresh mozzarella, diced
1 cup cherry tomatoes, halved
1/2 cup fresh basil, chopped
2 tablespoons balsamic glaze
1/2 teaspoon Italian seasoning
Salt and pepper to taste

Cook Mode Prevent your screen from going dark

Instructions

In a mixing bowl, beat the cream cheese until smooth.
Fold in the mozzarella, cherry tomatoes, basil, and Italian seasoning.
Season with salt and pepper to taste.
Transfer the mixture to a serving dish and drizzle with balsamic glaze.
Serve with crackers or bread.

Notes

This dip can be made a few hours in advance and chilled before serving.
For a spicy kick, add a pinch of red pepper flakes.

Find it online: https://tastywithlara.com/caprese-dip/