Cranberry Pecan Cream Cheese Stuffed Celery
A delicious and easy appetizer featuring crunchy celery sticks filled with a creamy, sweet mixture of cream cheese, cranberries, and pecans.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 45 minutes
- Yield: 8 servings
- Category: Appetizer
- Method: No-cook
- Cuisine: American
- Diet: Gluten-free
Ingredients
Scale
- 1 package cream cheese
- 1 cup dried cranberries, chopped
- 1 cup pecans, chopped
- 1 teaspoon vanilla extract
- 8 stalks celery, cut into 4-inch pieces
Instructions
- In a mixing bowl, combine cream cheese, chopped cranberries, chopped pecans, and vanilla extract. Mix until well combined.
- Stuff each celery piece with the cream cheese mixture.
- Chill in the refrigerator for at least 30 minutes before serving.
- Serve and enjoy!
Notes
- For a sweeter flavor, you can add a little powdered sugar to the cream cheese mixture.
- These can be made a day ahead of time for easy party preparation.