Easy Garlic Butter Chicken Bowties Recipe

There’s something truly special about a comforting bowl of pasta, especially when it’s drizzled with a rich, creamy sauce. The smell of garlic wafting through the kitchen instantly brings back memories of family dinners and cozy evenings spent around the table. This Garlic Butter Chicken Bowties in Italian Herb Cream Sauce is not only quick to prepare but also bursting with flavor, making it a perfect choice for busy weeknights or special gatherings with friends. Trust me, you will want to keep this recipe close at hand!

Why You’ll Love Garlic Butter Chicken Bowties in Italian Herb Cream Sauce

• Fast
• Easy
• Giftable
• Crowd-pleasing

Ingredients

• 8 oz bowtie pasta: A fun shape that holds the sauce beautifully.
• 2 tablespoons butter: For that rich, buttery flavor.
• 4 cloves garlic, minced: The star ingredient that adds aromatic goodness.
• 1 pound chicken breast, diced: A lean protein that keeps the dish filling.
• Salt and pepper, to taste: Essential for seasoning your dish perfectly.
• 1 cup heavy cream: The base for our luscious sauce.
• 1 cup chicken broth: Adds depth and flavor to the sauce.
• 1 teaspoon Italian seasoning: A blend of herbs that evokes Italian flavors.
• ½ teaspoon red pepper flakes (optional): For a little kick!
• ½ cup grated Parmesan cheese: Makes the sauce creamy and cheesy.
• Fresh parsley, chopped, for garnish: A pop of color and freshness.

How to Make Garlic Butter Chicken Bowties in Italian Herb Cream Sauce

1. Start by cooking the bowtie pasta according to package instructions. Once it’s al dente, drain it and set aside. This pasta shape is perfect for capturing the creamy sauce.
2. In a large skillet, melt the butter over medium heat. The moment the butter starts to sizzle, add the minced garlic and sauté until it becomes fragrant, about 1 minute. I love this step; the aroma is just heavenly!
3. Add the diced chicken to the skillet. Season with salt and pepper, and cook until the chicken is browned and cooked through, about 5-7 minutes. Make sure to stir occasionally for even cooking.
4. Pour in the heavy cream and chicken broth. Stir in the Italian seasoning and red pepper flakes if you’re feeling adventurous. Bring the mixture to a gentle simmer.
5. Once it’s simmering, stir in the grated Parmesan cheese until it melts and the sauce becomes wonderfully creamy.
6. Add the cooked bowtie pasta to the skillet, tossing it gently to coat the pasta in that delicious sauce.
7. Serve hot, garnished with fresh chopped parsley for that extra touch of flavor and color.

Substitutions & Additions

If you’re looking to mix things up a bit, here are a few suggestions:

• Swap the chicken for shrimp or sautéed vegetables for a different protein or vegetarian option.
• Add sun-dried tomatoes or spinach for extra flavor and nutrition.
• Try using different types of pasta, like penne or fusilli, if you don’t have bowties on hand.

Tips for Success

• Be careful not to overcook the chicken; you want it juicy and tender.
• For a richer flavor, consider adding a splash of white wine to the sauce.
• If you want to prep ahead, you can cook the pasta and chicken in advance and combine them right before serving.

How to Store Garlic Butter Chicken Bowties in Italian Herb Cream Sauce

This dish can be stored in an airtight container in the refrigerator for up to 3 days. When you’re ready to enjoy it again, just reheat it gently on the stove, adding a splash of cream if the sauce thickens too much.

FAQs

• Can I make this recipe ahead of time? Yes, just prepare the chicken and sauce, then store them separately from the pasta. Combine them before serving.
• Is it possible to freeze this dish? While it can be frozen, the sauce may change in texture. It’s best enjoyed fresh!
• Can I use low-fat cream instead of heavy cream? Yes, but the sauce may not be as rich and creamy.

This Garlic Butter Chicken Bowties in Italian Herb Cream Sauce is sure to become a favorite in your household. For more delicious recipes, check out my Garlic Bread Sloppy Joes or Breakfast Burrito for treats you will love!

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