Instant Pot Creamy Ranch Chicken Recipe
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This Instant Pot Creamy Ranch Chicken is a quick and delicious meal that’s perfect for busy nights.
- Author: Lara
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings
- Category: Dinner
- Method: Instant Pot
- Cuisine: American
- Diet: Gluten-Free
- 1 pound boneless, skinless chicken breasts
- 1 packet ranch seasoning mix
- 1 cup chicken broth
- 1 cup heavy cream
- 1 tablespoon butter
- 1/4 teaspoon black pepper
- 1/4 teaspoon garlic powder
- Season chicken breasts with ranch seasoning.
- Turn the Instant Pot to sauté mode and melt butter.
- Add the chicken and sear for about 5 minutes on each side.
- Add chicken broth, secured the lid, and cook on high pressure for 10 minutes.
- Release the pressure, remove the chicken, and shred it.
- Add heavy cream, mix well, then return chicken to the pot.
- Serve warm.
Notes
- You can serve this dish over rice or pasta.
- For a thicker sauce, let it simmer longer with the lid off.