3-Ingredient Crunch Bars - 2 cups chocolate chips 1 cup peanut butter 3 cups Rice Krispies
Easy no-bake treat with just three ingredients!
Equipment
- 9x13 inch baking pan or similar sized pan
- Microwave-safe bowl
- Spatula
Ingredients
Dry Ingredients
- 3 cups Rice Krispies cereal
Wet Ingredients
- 2 cups Chocolate chips semi-sweet or milk chocolate
- 1 cup Peanut butter creamy or crunchy
Instructions
- Line a 9x13 inch baking pan with parchment paper, leaving an overhang on the sides to lift out the finished bars.
- In a microwave-safe bowl, combine the chocolate chips and peanut butter.
- Microwave in 30-second intervals, stirring after each, until melted and smooth.
- Stir in the Rice Krispies cereal until evenly coated.
- Pour the mixture into the prepared baking pan and press firmly and evenly into the pan.
- Refrigerate for at least 30 minutes to allow the bars to set.
- Once set, lift the bars out of the pan using the parchment paper overhang.
- Cut into squares and serve.
Notes
Store leftover bars in an airtight container at room temperature.