Go Back

Apple Cinnamon Oatmeal Bars - No Sugar Added

Healthy and delicious oatmeal bars with apples and cinnamon, made without added sugar.
Print Recipe
Prep Time 20 minutes
Cook Time 25 minutes
Servings 16 bars
Calories 200 kcal

Equipment

  • 9x13 inch baking pan or similar sized baking dish
  • Mixing bowls

Ingredients
  

Dry Ingredients

  • 2 cups rolled oats
  • 1 teaspoon baking powder
  • 1 teaspoon ground cinnamon
  • 0.5 teaspoon salt

Wet Ingredients & Apples

  • 0.5 cup unsweetened applesauce
  • 0.25 cup almond milk or any milk of choice
  • 1 teaspoon vanilla extract
  • 1 cup chopped apples about 2 medium apples
  • 0.25 cup chopped walnuts optional

Instructions
 

  • Preheat oven to 350°F (175°C). Grease a 9x13 inch baking pan.
  • In a large bowl, combine the rolled oats, baking powder, cinnamon, and salt.
  • In a separate bowl, whisk together the applesauce, almond milk, and vanilla extract.
  • Add the wet ingredients to the dry ingredients and stir until just combined.
  • Fold in the chopped apples and walnuts, if using.
  • Pour the mixture into the prepared baking pan and spread evenly.
  • Bake for 25-30 minutes, or until golden brown and a toothpick inserted into the center comes out clean.
  • Let cool completely before cutting into bars.

Notes

Store leftover bars in an airtight container at room temperature for up to 3 days.