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Easy Burger Bowls with Zesty House Sauce & Dreamy Ranch Fries

Capture all the deliciousness of classic burger joint days in a bowl, without the fuss of buns! This Burger Bowl recipe is incredibly satisfying, featuring juicy patties, fresh toppings, homemade house sauce, and addictive ranch fries.
Prep Time 15 minutes
Cook Time 25 minutes
Servings 4 servings

Equipment

  • Oven for baking fries
  • Baking Sheet for fries
  • Small bowl for melting butter and mixing sauce
  • Large bowl for tossing fries
  • Skillet optional, for reheating patties
  • Air Fryer optional, for reheating fries

Ingredients
  

Burger Bowls

  • 1 lb ground beef 85/15 recommended
  • 2 teaspoons burger seasoning pre-made blend or homemade
  • shredded lettuce for the base
  • diced tomatoes
  • diced burger pickles

Dreamy Ranch Fries

  • 1 (22-ounce) bag frozen waffle fries
  • 3 tablespoons butter melted
  • 1 (1-ounce) packet ranch seasoning mix or 3 tablespoons

Zesty House Sauce

  • 0.5 cup mayonnaise
  • 2 tablespoons ketchup
  • 1 teaspoon horseradish
  • 1 teaspoon Worcestershire sauce
  • 0.5 teaspoon paprika
  • 1 clove garlic grated

Instructions
 

  • Preheat your oven according to the directions on your waffle fry package.
  • Melt the butter in a small bowl (about 30-45 seconds in the microwave).
    1 lb ground beef
  • In a large bowl, combine frozen waffle fries, melted butter, and ranch seasoning mix. Toss until every fry is coated.
    1 lb ground beef
  • Spread seasoned fries in a single layer on a baking sheet.
  • Bake fries according to package directions until golden brown and crispy.
  • While fries bake, divide ground beef into equal portions and gently form into patties. Do not overwork the meat.
    1 lb ground beef
  • Season both sides of each patty with 1 teaspoon of burger seasoning.
    1 lb ground beef
  • Cook patties to your preferred doneness.
  • For the house sauce, whisk together mayonnaise, ketchup, horseradish, Worcestershire sauce, paprika, and grated garlic in a small bowl until smooth.
    1 lb ground beef
  • Taste and adjust seasonings if desired.
  • Divide shredded lettuce among serving bowls.
    1 lb ground beef
  • Place cooked burger patties on top of the lettuce.
  • Scatter diced tomatoes and diced pickles around the patties.
    1 lb ground beef
  • Serve immediately with ranch fries and house sauce for dipping.

Notes

This recipe is perfect for weeknights, feeding a crowd, or even gifting. Feel free to add other favorite burger toppings like cheese, bacon, or avocado. Prep ahead by dicing vegetables and mixing the sauce in advance.